{"product_id":"april-kamavindi-washed-sl34-ab-quenia-250g-graos","title":"April : Kamavindi Washed SL34\/AB (Quênia) : 250g Grãos","description":"\u003ch4\u003eDescrição\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eNotas sensoriais:\u003c\/strong\u003e Frutas Vermelhas · Maçã · Ameixa\u003c\/p\u003e\n\u003cp\u003eCultivado na\u003cstrong\u003e Kamavindi Estate\u003c\/strong\u003e, Quênia, por\u003cstrong\u003e Peter Mbature\u003c\/strong\u003e, este lote \u003cstrong\u003elavado\u003c\/strong\u003e da \u003cstrong\u003evarietal SL34 (AB)\u003c\/strong\u003e integra a produção diversificada da fazenda, que também cultiva pés de Gesha. Perfil sensorial marcado por \u003cstrong\u003efrutas vermelhas, maçã vermelha e ameixa\u003c\/strong\u003e, com \u003cstrong\u003eacidez pronunciada.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigem:\u003c\/strong\u003e Kamavindi Estate, Embu, Quênia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProdutor:\u003c\/strong\u003e Peter Mbature\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e SL34 (AB)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcesso:\u003c\/strong\u003e Lavado\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTorrado em \u003c\/strong\u003eSetembro de 2026\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eReceita de Preparo (Filtrado)\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCafé:\u003c\/strong\u003e 20g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eÁgua:\u003c\/strong\u003e 333g a 92°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMoagem:\u003c\/strong\u003e Comandante C40 entre 22 a 28 Clicks\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eMétodo: \u003c\/strong\u003eApril\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFiltro: \u003c\/strong\u003eApril \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTempo de extração:\u003c\/strong\u003e 3:00\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEstrutura de despejo:\u003c\/strong\u003e\u003cbr\u003e1. 50g Circular + 117g Central (0:00)\u003cbr\u003e2. 50g Circular + 116g Central (0:30)\u003c\/p\u003e\n\u003cp\u003eInicie o preparo com um despejo total de 167g. Use os primeiros 50g para saturar uniformemente o café, com movimento circular. Complete com os 117g restantes no centro do leito.\u003c\/p\u003e\n\u003cp\u003eRepita a mesma estrutura em um segundo ciclo aos 0:30, com 50g circular + 116g central.\u003c\/p\u003e\n\u003cp\u003eSe o resultado ficar ácido ou sem corpo, ajuste a moagem mais fina; se amargo ou adstringente, ajuste mais grossa.\u003c\/p\u003e\n\u003cp\u003eReceita desenvolvida para coadores planos e filtros de papel April.\u003c\/p\u003e","brand":"April","offers":[{"title":"Default Title","offer_id":47183280931015,"sku":"Apr-KAM","price":389.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/6520\/0583\/files\/April.jpg?v=1789506241","url":"https:\/\/cafino.com.br\/products\/april-kamavindi-washed-sl34-ab-quenia-250g-graos","provider":"Cafino","version":"1.0","type":"link"}